Spicing it up!
Sometimes, all it takes to transform a simple meal is a good spice blend. Not something complicated or fiery (though there’s a place ...read more
5
02, 2026
29
01, 2026
The Weird & Wonderful
After a three-year hiatus, John Picone is back at the market, bringing with him renewed curiosity, colour, and conversation. Known for his passion ...read more
11
12, 2025
Ahana Beeswax Candles
As the festive season comes alive, it’s the perfect time to share joy with thoughtful, locally-made gifts that bring both heart and soul ...read more
27
11, 2025
Jilly Wines brings the taste of the Northern Rivers to Mullum Farmers Market
Here’s a new stall to discover at the Mullum Farmers Market this season, and it’s bringing a taste of Clunes’ creative, small-batch spirit ...read more
30
10, 2025
Taste Honey the Way Nature Intended – Sunny Times Honey
Most honey on supermarket shelves isn’t what it seems. Much of it is imported, blended, or heated until its natural goodness is gone. ...read more
24
09, 2025
Hanging Rock Certified Organic Farmers join Mullum Farmers Markets
National Organic Week has just finished – Australia’s annual celebration of certified organic food and farming hosted by the Centre for Organic Research ...read more
24
09, 2025
Award Winning Summit Organics
For 36 years, Rod and Tanya, from @summitorganics, have been growing nutrient-rich, chemical-free, certified organic produce on their farm. Even when faced with ...read more
28
08, 2025
From humble egg farmers to award-winning food innovators
From their beginnings as egg farmers at local markets, Woodland Valley Farm has grown into an award-winning business producing premium pasta, sauces, ready ...read more
10
04, 2025
Byron Gourmet mushrooms share some of the medicinal benefits
Our exploration into mushroom-based wellness began with a captivating visit to the Byron Bay Gourmet Mushroom stall. The vibrant display showcased a stunning ...read more
3
04, 2025
Tutti Frutti joins the Mullum Farmers Market
The Mullumbimby Farmers Market are welcoming their newest stallholders, Philippe and James from Tutti Frutti Farm. Their 124-acre food forest, nestled within the ...read more