Easy and healthy, the ethos of the Japanese Kitchen
The Japanese Kitchen brings an ‘easy healthy’ ethos to the markets each week. Their unique menu, ...read more
Corona Virus & how we now sell produce – Everest Farms
With one of New Brighton Farmers Markets' biggest and busiest stalls, coronavirus social-distancing restrictions have ...read more
Keep your cool
IT’S going to be a long hot summer. If you’re heading to the farmers markets, ...read more
Buy local and help a farmer this Christmas
THERE’S never been a more important time to shop local and support our local farmers ...read more
Heather and Hugh hand over to sixth generation
HEATHER and Hugh Armstrong have spent more than two decades planting, tending, picking and selling ...read more
New products!
OUR local farmers and food producers are always coming up with creative new ideas to ...read more
Deb does it again
MULLUMBIMBY Farmers Market cheesemaker Debra Allard of Cheeses Loves You impressed the judges at this year’s ...read more
Farmers market v supermarket: Who wins on price?
Bananas are not the only thing cheaper at the farmers market right now. There is ...read more
Hot tips to keep cool
Arrive early, bring your cool bags, and have a cool drink. Follow those tips and ...read more
Slow recovery for blueberry farm
In his 30 plus years of blueberry farming, Otto Saeck had never experienced anything like ...read more